NutriVouch
Confidence level
Moderate evidence
224 studies

Sulforaphane

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Absorption
Best absorbed when consumed in whole cruciferous vegetables, such as broccoli sprouts, rather than as a supplement. Consume raw or lightly steamed to preserve myrosinase, the enzyme that activates sulforaphane.
Daily Dose
Common dose: 10–60 mg daily
RDA: No official RDA established
Upper limit: Not established
Best form: Broccoli sprout extract standardized to sulforaphane content
Timing: Take with a meal to improve absorption.
Sulforaphane is derived from glucoraphanin, which is converted in the body. Effects may vary based on individual gut microbiota. Consult a healthcare provider if considering high doses or if pregnant or breastfeeding.
Food Sources
  • Broccoli sprouts100 mg per 100g
  • Broccoli44 mg per 100g
  • Brussels sprouts39 mg per 100g
  • Cabbage22 mg per 100g
  • Kale17 mg per 100g

Not medical advice